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The development course

1991Year

Qingdao shunchang food co., LTD was established

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1991Year

On May 18, 1991, Jiaozhou foreign trade casing factory started construction

On November 18, 1991, Jiaozhou Foreign trade casing factory was grandly opened, and Vice Mayor Liu Kexian cut the ribbon for the factor

1993Year

On November 22, 1993, jiaozhou Foreign trade casing Factory's second anniversary conference was successfully held

1996Year

1996 Jiazhou Foreign trade casing factory year-end summary commendation conference

2004Year

2004 Qingdao Shunchang Food summary commendation conference

2011Year

20th Anniversary Celebration of the Company (October 18, 2011)

2013Year

One of the first batch of 27 spinach export enterprises approved by the General Administration of Quality Supervision, Inspection and Quarantine and registered by the Ministry of Health, Labor and Welfare of Japan, established a professional testing center

2014Year

In 2014, I established the New Year brand and began to develop frozen dumplings

2016Year

In 2016, the New Year dumpling Experience Pavilion opened.

2017Year

In August 2017, the 200,000-yuan Shunchang Food Happy New Year Charity Fund was set up in The Jiaozhou Charity Federation

2018Year

2016-2018: Research and development of hoisin sauce.

2019Year

On May 6, 2019, jiangnan University-Shunchang Food Expert workstation was established and began to research and develop children's nutritional drinks and pastry and pastry products made of ganoderma lucidum polysaccharide

2019Year

2019 research and development of onion sesame oil, chilli oil.

2019Year

Members of shunchang Food Group pose for a group photo during the Spring Festival in 2019.